Stripes of puff Pastry with Speck

Stripes of puff pastry with speck are a great appetizer, simple, easy and quick!
Ingredients:
-1 rectangular of shortcrust pastry
-150g(5.29 oz) of speck
-1 yolk
-1 tablespoon of milk
-2 tablespoons of poppy seeds

Preparation:
1) Cut the Pastry on stripes.
2) Place a slice of speck on each stripe.
3) Roll each stripe on itself 2 twice.
4) Bake at 180°C for 30 minutes.

They can be served hot or cold.
Buon Appetito!!