Pomegranate liquor

Ingredients:

– Seeds of 10 pomegranates

-3 cloves

-2 cinnamon sticks

-350g (12.35 oz)of sugar

-500ml pure alcohol for food

Preparation:
-In a jar with an airtight lid, add the pomegranate seeds, cloves, cinnamon stick and alcohol. Leave it to macerate for 8 or 10 days in a cool, dark cupboard.
2) After the maceration time, filter everything.
3) Boil 355g(12.35 oz) of sugar in 500ml of water and add the filtered pomegranate juice.

And now enjoy the liquor!
Is very good also to prepare desserts.
Buon Appetito!!