Baguette bread cooked in the air fryer

Baguette bread but also slices of bread in general are cooked earlier and are crispier cooked in the fryer. Simply cut the pre-cooked baguette into slices and sprinkle some extra virgin olive oil on top, sometimes I use oils flavored with rosemary or chilli, but you can also use other aromas such as garlic, onion… Arrange the slices of bread in the fryer and then turn on the deep fryer for 8-10 minutes at 200°C (392°F). Before the end of cooking, check whether it has reached the cooking point you desired.

Enjoy!!