Shortcrust pastry roses with Pesto Barilla

Shortcrust pastry roses with Pesto Barilla

Ingredients: -1 Rectangular puff pastry -1 Jar of Barilla pesto Preparation:1) On a lightly floured work surface, roll out the puff pastry with a rolling pin and cut out circles with a glass.2) Match 3 circles and cover them with pesto.3) With the back of 

Bread Braid

Bread Braid

Ingredients: -500g(17.73 oz) flour -25g(0.88 oz) fresh brewer’s yeast -1 glass of warm water -4 tablespoons of extra virgin olive oil – half a glass of milk -2 tablespoons of salt -1 teaspoon of sugar –poppy seeds -1 yolkPreparation:1) Put the flour in the mixer, 

Fried Courgette Flowers

Fried Courgette Flowers

Ingredients: -Courgette flowers -1 plate of flour -1 glass of sparkling water or beer -salt -fry oil Preparation: 1) Wash and separate the flowers from the courgettes. Remove the pistil from the flower (because it is the hard part of the flower). 2) In a 

Pastry roses with cooked ham and provolone cheese

Pastry roses with cooked ham and provolone cheese

Ingredients: -1 rectangular roll of pastry -200g(7.05 oz) of cooking cream (without lactose) -200g(7.05 oz) cooked ham in slices -300g(10.58 oz) of provolone cheese in slices -100g(3.52 oz) of Parmesan cheese Preparation: 1) Unroll the pastry dough and spread the cooking cream on top, spread 

Wurstel on puff pastry

Wurstel on puff pastry

Very simple and delicious!! Ingredients: -1 rectangular pastry -5 large wurstell -100g(3.52 oz) mustard -1 yolk -100g (3.52 oz) of emmenthal cheese (slices cut into pieces) –poppy seeds Preparation: 1) Roll out the pastry and spread the mustard on top. 2) Cut the short pastry 

Liliana’s Salad

Liliana’s Salad

This Salad is a fabulous single dish with a set of cooked meat and vegetables. Ingredients: -4 chicken legs -3 potatoes -1 onion -4 pickled cucumbers -4 carrots -1 jar of mayonnaise (200ml)+ 5 tablespoons of mayonnaise -1 jar of mustard (200ml) -salt -2 star/knorr 

Sunflower

Sunflower

Sunflower, Puff Pastry, egg yolk, tablespoons of poppy seeds, cheese